Welcome to
Burrito reProduction.
This blog is devoted to Art, Design, and Philosophy. All rolled up in our hand-made flour tortillas! We’re renowned for our wide variety of fillings to choose from. So whether you’re here for a light snack or to feed an army, we have just what you need.
Now you may be thinking: I’ve seen plenty of content creators focusing on art, culture and philosophy.
What makes your burritos special?
Simple.
First, we don’t reinvent the wheel. A good burrito isn’t rocket science, and those who came before us have successfully laid the path toward delicious content to fill our bottomless, collective appetite. The foundations are established, and Burrito reProduction continues its preservation. How so? Philosophy evades our practical, day-to-day needs. “So what?” is the standard reply whenever we seek to challenge our assumptions about the world. Worse still, those ingredients are not always tasty! It can suck to question things. Who wants to swallow that?!
That’s why Burrito reProduction strives to relate philosophical discourse to art and culture. Those subjects offer real-world applications and allow our customers to cross the divide between abstraction and practicality.
What about design?
It’s our special sauce. Burrito reProduction is also associated with design rather than Art, which offers its own theories and applications. We are pleased to offer a unique flavour experience for our customers through introspections of whatever design projects our editor might be working on. It’s a fresh way to make your dining experience one-of-a-kind.
Let’s introduce the guy behind the pico de gallo!
Devin Bates—Both mind & matter
Devin Bates is a philosophy major at Simon Fraser University. Devin is the editor-in-chief for Jove’s Bodega—the SFU philosophy undergrad journal, a member of SFU’s philosophy student union, and provides most graphic design work for that community.